Translating microbiome innovation: Personal health and food production
The science is moving fast, the pathways to market are not.
The microbiome is reshaping the way we think about health, food and productivity — from skin and gut health to stronger crops and healthier livestock. But microbiome guided solutions still face major hurdles, stalling deployment to the people, animals and places they are needed the most.
This one-day workshop brings together leaders from across the microbiome innovation ecosystem to tackle the practical barriers slowing translation and to define clearer, faster routes to market.
Why attend?
Innovation without implementation won’t provide the solutions. This is where science, regulation and commercialisation align, providing routes to real-world impact.
What the day will cover
Healthy microbiomes for personal health — why a healthy microbiome is also essential for skin and vaginal health, and how new innovations can help.
Regulatory route to market — navigating the complex regulatory networks for new products targeting the microbiome.
One Health: livestock and food production — how microbiome interventions in livestock farming can improve animal welfare and reduce AMR.
One Health: biostimulants and crop protection — developments in the soil and plant microbiome that reduce reliance on chemical pesticides and fertilisers.
Scaling and manufacturing — real-world examples of overcoming the challenges of manufacturing and bringing live microbial products to market.
Preliminary agenda
09:00
Registration and tea/coffee
09:30
Welcome and introduction
09:45
Microbiome for personal health — skin and gut health
10:15
Regulatory aspects and route to market
10:45
Breakout session 1
11:15
Coffee break
11:30
One Health: disease and AMR suppression in livestock
12:00
Breakout session 2
12:30
Lunch
13:30
Crop protection — microbial biopesticides
14:00
Regenerative agriculture — microbial biofertilisers and biostimulants
14:30
Coffee break
14:45
Breakout session 3
15:15
Scale-up and manufacturing of live microbial products
15:45
Closing summary
Delivered as part of the MAID Hub
This workshop is proudly delivered as part of the Microbiome: Acceleration and Innovation Development (MAID) Hub, hosted by the Microbiome Innovation Centre at the University of Liverpool. The MAID Hub is dedicated to bridging the gap between research and real-world application, leveraging data-driven insights to accelerate the development of microbiome-based products.
This strategic innovation workshop brings together leaders from academia, regulatory experts, product developers and manufacturers to explore integrated solutions under the One Health framework, fostering the cross-sector collaboration needed to address challenges in demonstration, scalable manufacturing and commercialisation.
Event details
Speaking
Hosting
Event start
09:00
Event end
16:00
Hope Street Hotel,
40 Hope Street,
Liverpool,
L1 9DA
Cost: Free
